Riley, Kashton, Koda, Jye and Shane In May of this year, we highlighted a program at South Metropolitan TAFE where a new generation of young Western Australians were getting a hands-on taste of the meat industry, with six students from Perth metropolitan schools commencing a Certificate II in Food Services (Meat Processing) AMP20117 VETDSS program. Click here to read the first article. Six enrolments can sound like a small cohort. However, in this case, those six students hav

Our latest edition of Nimble News, full of resources and interesting information.

Our latest edition of Nimble News, full of resources and interesting information.

Why we love apprenticeships and traineeships!

Our latest edition of Nimble News, full of resources and interesting information.

Our latest edition of Nimble News, full of resources and interesting information.

A new generation of young Western Australians is getting a hands-on taste of the meat industry, with six students from Perth metropolitan schools now well into their second term of the AMP20117 Certificate II in Meat Processing (Food Services) through South Metropolitan TAFE. The VET in Schools program gives students the chance to gain a nationally recognised qualification while completing high school, combining classroom learning with practical training in a real and simulat