FFTITC's Nimble News 22 July 2026
Our latest edition of Nimble News, full of resources and interesting information.
FFTITC's Nimble News 7 July 2026
Our latest edition of Nimble News, full of resources and interesting information.
Six students carve out a fresh future in WA's Meat Industry
A new generation of young Western Australians is getting a hands-on taste of the meat industry, with six students from Perth metropolitan schools now well into their second term of the AMP20117 Certificate II in Meat Processing (Food Services) through South Metropolitan TAFE. The VET in Schools program gives students the chance to gain a nationally recognised qualification while completing high school, combining classroom learning with practical training in a real and simulat
FFTITC's Nimble News 4th March 2026
Our latest edition of Nimble News, full of resources and interesting information.
Introducing Our Board Members: Celebrating Leadership in the Food, Fibre & Timber Industries
Our latest edition of Nimble News, full of resources and interesting information.
FFTITC's Nimble News 4th February 2026
Our latest edition of Nimble News, full of resources and interesting information.
Handy Links, Resources, and Other Helpful Stuff for the Food, Fibre, and Timber Industries
Our latest edition of Nimble News, full of resources and interesting information.
